To present guest’s bill in an efficient and diligent way.
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To ensure that employees know how to behave correctly on the phone, while recognizing the needs of the guest and recording them accurately, before transmitting them to the rest of the team.
To ensure that white and rose wines are served to the guests by following a standard repeated to the identical for each guest, in an organized, diligent and efficient way.
To ensures that the glasses, after washing, are polished in a safe and efficient way.