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To ensure orderly operations and provide the best possible work environment.
Objective:
To ensure orderly operations and provide the best possible work environment.
Details:
File Size : 21.5 KB
File Format: Word
Print Length: 01 Page
Publication Date: December 19, 2019
Language: English
Editable: Yes
Ready to Print: Yes
To ensure that the tables (dinner, à la carte) are set up systematically, in an organized, diligent and efficient way.
To ensure that employees know how to behave correctly on the phone, while recognizing the needs of the guest and recording them accurately, before transmitting them to the rest of the team.
Ensure that guests are all received in a polite, distinguished manner, through a series of dialogues and actions that will allow them to be welcomed in the best possible conditions.
