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To crumble guest’s table after each course, in an organized, efficient and diligent way.
Objective:
To crumble guest’s table after each course, in an organized, efficient and diligent way.
Details:
File Size : 22,7 KB
File Format: Word
Print Length: 02 Pages
Publication Date: December 19, 2019
Language: English
Editable: Yes
Ready to Print: Yes
To ensure that employees know how to behave correctly on the phone, while recognizing the needs of the guest and recording them accurately, before transmitting them to the rest of the team.
To ensure that dishes and side dishes prepared by the kitchen team are collected from the kitchen counter, in an organized manner, before being served to guests in the dining room.
To take dinners’ drinks orders in organized, efficient and diligent way.
