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To ensure that the glasses of Champagne poured to guests from the bar counter are delivered in an efficient and diligent manner.
Objective:
To ensure that the glasses of Champagne poured to guests from the bar counter are delivered in an efficient and diligent manner.
Details:
File Size : 23 KB
File Format: Word
Print Length: 01 Page
Publication Date: January 02, 2019
Language: English
Editable: Yes
Ready to Print: Yes
To ensure that white and rose wines are served to the guests by following a standard repeated to the identical for each guest, in an organized, diligent and efficient way.
To prepare, present and serve decanted wine from a decanter, in an organized, diligent and efficient way.
To ensure orderly operations and provide the best possible work environment.
