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To ensure that all beverage equipment and bar tools are cleaned thoroughly.
Objective:
To ensure that all beverage equipment and bar tools are cleaned thoroughly.
Details:
File Size : 23.3 KB
File Format: Word
Print Length: 02 Pages
Publication Date: January 02, 2019
Language: English
Editable: Yes
Ready to Print: Yes
To take dinners’ drinks orders in organized, efficient and diligent way.
To ensure that employees know how to behave correctly on the phone, while recognizing the needs of the guest and recording them accurately, before transmitting them to the rest of the team.
To clear guest’s plate once he / she has finished a dish, in an organized, efficient and diligent way.
